Search results for "Ayurvedic medicine"

showing 3 items of 3 documents

Gut Microbiota, Short-Chain Fatty Acids, and Herbal Medicines

2018

As an important source for traditional medical systems such as Ayurvedic medicine and traditional Chinese medicine, herbal medicines have received widespread attentions from all over the world, especially in developing countries. Over the past decade, studies on gut microbiota have generated rich information for understanding how gut microbiota shape the functioning of our body system. In view of the importance of gut microbiota, the researchers engaged in studying herbal medicines have paid more and more attention to gut microbiota and gut microbiota metabolites. Among a variety of gut microbiota metabolites, short-chain fatty acids (SCFAs) have received most attention because of their imp…

0301 basic medicineBody systemPharmacologyAyurvedic medicineTraditional medicinegut microbiotaMini Reviewshort-chain fatty acidslcsh:RM1-950Traditional Chinese medicineBiologyGut florabiology.organism_classificationdigestive system03 medical and health sciencestraditional Chinese medicine030104 developmental biologylcsh:Therapeutics. Pharmacologyherbal medicinesPharmacology (medical)metabolitesMedical systemsFrontiers in Pharmacology
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Determination of elemental levels in medicinally important Indian leaves by instrumental neutron activation analysis

1998

Levels of As, Ba, Br, Ca, Ce, Cl, Cr, Cs, Eu, Fe, Hg, I, K, La, Mg, Mn, Na, Ni, Rb, Sb, Sc, Sm, Sr, Th, Zn, and U have been determined in ten leaves widely used in ayurvedic medicine by instrumental neutron activation analysis (INAA). The neutron irradiations were performed with a 100 kW Triga nuclear reactor and the induced activity was counted with a gamma-ray spectrometer. Based on elemental levels obtained the utility of these leaves in medicine are discussed.

Ayurvedic medicineSpectrometerChemistryHealth Toxicology and MutagenesisRadiochemistryPublic Health Environmental and Occupational HealthNuclear reactorPollutionAnalytical Chemistrylaw.inventionTRIGANuclear Energy and EngineeringlawRadiology Nuclear Medicine and imagingNeutronNeutron activation analysisSpectroscopyNeutron activationNuclear chemistryJournal of Radioanalytical and Nuclear Chemistry
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Areca nut and its role in oral submucous fibrosis

2014

Areca nut, commonly called as betel nut or supari, is a fruit of areca catechu palm tree, which is native of South Asia and Pacific Islands. The seed or endosperm is consumed fresh, boiled or after sun drying or curing. Chewing areca nut is thought to have central nervous system stimulating effect and along with this it is known to have salivary stimulating and digestive properties. According to the traditional Ayurvedic medicine, chewing areca nut and betel leaf is a good remedy against halitosis. It is also used for its deworming property. Along with these beneficial effects of areca nut one of its most harmful effects on the human body in general and oral cavity in particular is the deve…

NutAyurvedic medicineOdontologíaReviewCatechuOral cavitymedicineGeneral DentistryArecaOral Medicine and PathologyTraditional medicinebiologybusiness.industrydigestive oral and skin physiologyBetel leaffood and beverages:CIENCIAS MÉDICAS [UNESCO]Betelbiology.organism_classificationmedicine.diseaseCiencias de la saludstomatognathic diseasesOral submucous fibrosisUNESCO::CIENCIAS MÉDICASbusinessJournal of Clinical and Experimental Dentistry
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